How to Make a Natural, Nourishing Egg Shampoo at Home

On Oct 26, 2023 1,435 0

Have you ever wondered if you could make your own natural shampoo at home using simple kitchen ingredients? If you want to deeply nourish your hair and scalp without harsh chemicals, an egg shampoo is an easy, affordable, and effective option to try.

Why Use Eggs for Hair Health?

Eggs provide a wide array of benefits when used on your hair and scalp due to their nutritional content:

Protein – Eggs are rich sources of protein, containing all 9 essential amino acids for robust hair health. The proteins penetrate and strengthen individual strands, repair split ends, protect against breakage, and add elasticity and shine.
Lipids – The egg yolk contains emollient lipids like cholesterol and lecithin that moisturize and condition dry, damaged hair. These oils coat each strand to smooth and soften while reducing frizz.
Vitamins & Minerals – Eggs contain a wide spectrum of micronutrients including vitamins A, D, E, and B-complex as well as iron, selenium, zinc and sulfur. These nourish the hair follicles and scalp to stimulate faster, healthier growth.
Fatty Acids – Essential fatty acids found in eggs provide additional nourishment. They helphydrate the scalp, reduce inflammation, increase circulation, and boost shine.

By providing this nutritional bounty in one simple ingredient, eggs have been used for centuries around the world to enhance hair’s health, growth, thickness, and beauty without harsh chemicals.

Selecting the Best Eggs for Your Hair Goals

You can use various types of eggs in your homemade egg shampoo recipe:

Chicken Eggs – The most commonly used egg for hair is the simple chicken egg. Use 2-3 eggs for an average batch of shampoo. Whole eggs provide more proteins and lipids for intensive nourishment.
Egg Yolks – For lighter hair, you can separate and only use the fatty egg yolks which contain the majority of nutrients. Discard 3-4 whites and use just the yolks.
Duck Eggs – Duck eggs have higher levels of protein and minerals compared to chicken eggs. They offer enhanced strengthening and volumizing effects.
Quail Eggs – Popular in Asian hair remedies, tiny quail eggs provide the same nutrients as chicken eggs in smaller amounts. Use 6-8 quail eggs.
Goose Eggs – Extremely nutrient-dense, goose eggs are great for dry, damaged hair. However, take care as they have a strong scent.

The humble chicken egg is the easiest option, but feel free to experiment with different egg varieties.

Additional Ingredients You’ll Need

A simple egg shampoo only requires eggs and water. However, adding a few extra ingredients can enhance the experience:

Carrier Oil – Coconut, olive, almond, or argan oil help emulsify the eggs, condition hair, increase shine, and provide slip for easy detangling. Use 1-2 tbsp oil.
Essential Oils – Add a few drops of lavender, rosemary, tea tree or lemon essential oil for aromatherapy benefits. They also naturally thicken and add shine.
Water – Dilute the shampoo to desired consistency with water. Start with 1 cup. You can use regular tap water or try mineral water for added nutrients.
Vinegar – Add 1-2 tsp apple cider or white vinegar to help clarify and increase shine. It balances the pH.
Honey – This humectant helps retain moisture in hair for conditioning and frizz control. Use 1-2 tsp raw honey.

Feel free to customize your egg shampoo with any combination of these optional ingredients as per your hair’s needs.

Step-by-Step Instructions for Making Egg Shampoo

You can easily whip up a fresh batch of this nourishing shampoo in your kitchen:

Supplies Needed:

Mixing bowl
Fork or whisk
Empty bottle for storage
Eggs
Oil (optional)
Essential oils (optional)
Vinegar or honey (optional)
Water

Process:

Separate eggs – Crack 2-3 eggs into a bowl. Remove yolks if desired.
Emulsify – Add 1-2 tbsp oil and mix vigorously with a fork until well blended and slightly thickened.
Add extras (optional) – Stir in essential oils (5-10 drops), vinegar, and/or honey now.
Thin – Slowly pour in about 1 cup water while continuing to mix. Add water gradually until desired consistency is reached.
Mix well – Whip with fork or whisk until the shampoo is a creamy, uniform liquid with the oil emulsified.
Transfer – Pour finished shampoo into your storage bottle. Make sure to shake before each use.
Store – Keep refrigerated and use within 3-5 days for the freshest results.

This easy process can be customized depending on your hair’s needs by adjusting the ingredients and ratios. Make sure to emulsify the eggs and oils thoroughly before diluting for the best results.

Tips for Using Your Homemade Egg Shampoo

Once you’ve whipped up a batch of nourishing egg shampoo, be sure to use it properly for best results:

Shake well before each use to distribute ingredients evenly.
Wet hair thoroughly before applying shampoo directly onto your scalp and roots.
Massage gently to boost circulation and nourish follicles. Take time to cover your whole scalp.
Rinse carefully using warm water until it runs completely clear. Cold water can cause eggs to coagulate.
Shampoo twice if needed for very oily hair or to remove styling product buildup.
Follow with conditioner as the shampoo can dry out hair if left on too long.
Use promptly within 3-5 days before the eggs go bad for optimal freshness.

Taking a little time with the application allows the nutrients to absorb better while washing away dirt and excess oil for clean, nourished hair.

Maximizing the Benefits in Your Hair

Using a homemade egg shampoo offers many advantages due to its stellar nutritional content:

Softer, Shinier Hair

The lipids moisturize each strand leaving it feeling smooth and looking polished. Eggs enhance shine and reduce dullness.

Cleansed Scalp

Eggs lift away excess sebum and product residue to clarify while sulphur promotes cleansing. Your scalp will feel refreshed.

Hydrated Strands

Emollient oils combined with humectants like honey or glycerin prevent moisture loss. This leaves hair supple and touchably soft.

Healthier Scalp

Eggs improve blood circulation ensuring follicles receive ample nutrients. Scalp conditions like dandruff improve over time.

Added Volume

The thickening proteins coat each strand to add body and bounce. Eggs boost fullness and make limp hair more voluminous.

Strengthened Strands

Keratin proteins fill in gaps and cracks on weakened hair strands to reinforce from within and reduce breakage.

Stimulated Growth

Multiple compounds improve follicle health allowing hair to grow longer and thicker. Many report accelerated growth over time.

Enhanced Condition

The intense nutrient dose restores youthful texture and strength to dull, damaged hair. Split ends are mended.

As you can see, eggs provide a wide range of beautifying and rejuvenating benefits for your hair when used regularly.

Which Hair Types Benefit the Most from Egg Shampoo?

While anyone can enjoy the perks of an egg hair treatment, this nourishing shampoo works especially well for:

Dry, brittle hair – Eggs provide much-needed moisture and condition extremely parched strands.
Dull, lackluster hair – The oils and humectants impart a stunning shine to revive dull, tired hair.
Fine, thin hair – Egg protein plumps up the strands and volumizes flat, limp hair wonderfully.

Damaged, over-processed hair – The intensive nutrients strengthen weak, breaking hair and help reverse chemical damage.
Slow-growing hair – The circulation-boosting massage accelerates growth making hair grow faster and longer.
Itchy, irritated scalp – Eggs soothe redness and inflammation while removing dirt and excess oil from the scalp.

Regardless of your hair type, homemade egg shampoo offers a deep, yet gentle cleanse that flatters all hair textures.

Customizing Your Recipe for Different Hair Needs

The versatility of eggs allows you to tweak this basic shampoo recipe for specialized benefits:

Dry hair – Use extra virgin olive oil or avocado oil. Add aloe vera juice or glycerin for extra hydration.
Oily hair – Cut back on oils. Add lemon juice to clarify excess sebum. Use egg whites only.
Dandruff-prone – Add 2 drops tea tree essential oil for its anti-fungal properties.
Color-treated – Swap oils for coconut milk to protect color. Add honey to boost shine.
Curly hair – Use a curl-enhancing oil like argan. Add aloe vera juice for defined curls.
Damaged hair – Use whole eggs and nutrient-rich coconut oil for intense repair.

The basic recipe can be modified by selecting ingredients tailored to what your hair needs most right now.

Additional Tips for Success with Egg Shampoo

Follow these tips to get the most from your homemade egg shampoos:

Stick to every 3-4 days for washing to prevent over-cleansing the hair.
Add a few drops of lemon juice to beaten eggs to help preserve them for longer storage.
Whip the shampoo right before use for ultra-freshness. Preservatives aren’t needed for short term use.
Switch between using just egg yolks and whole eggs for varied benefits.

Rinse with cool water after to help seal the cuticle and lock in moisture.
Follow with a vinegar or lemon rinse to remove eggy residue if needed.
Keep the water running to avoid raw eggs touching and cooking on your skin.
Use a shower cap for a nourishing hair mask. Let it soak for 15-30 minutes before rinsing out.
Pair with heat from a shower cap, towel or blowdryer to help ingredients absorb better.

With a bit of experimenting, you can discover the ideal egg shampoo ingredients and process for your needs.

Common Questions about Egg Shampoos

If you’re new to using egg shampoo, here are answers to some frequently asked questions:

Does it really make your hair grow faster?

Eggs nourish follicles and improve circulation to encourage growth. While results vary, many report noticeable acceleration in growth rate after regular use.

How often can it be used?

Limit egg shampoo to 1-2 times a week at most. Too much protein can be drying. Rotate with a regular gentle shampoo.

Does the raw egg smell linger?

A vinegar rinse removes any eggy odor. The scent of essential oils you add also helps mask any faint egg smell in your hair.

Is egg shampoo safe for color-treated hair?

Yes, eggs are gentle enough for dyed and highlighted hair. Just avoid over-washing which can cause fading. Use cooler water.

Can you use egg shampoo after a perms or keratin treatment?

Check with your stylist first. Eggs are likely fine occasionally but avoid overuse so as not to disrupt chemical services.

What’s the shelf life of homemade egg shampoo?

Make smaller batches to use within 3-5 days for freshness. Keep refrigerated until use. Don’t freeze.

The Takeaway: Nourish Hair Gently with Farm-Fresh Eggs

If you want to revive lackluster locks with natural ingredients from your kitchen, whipping up DIY egg shampoo is a smart solution. The proteins, vitamins, minerals, and fatty acids found in humble eggs provide a nourishing hair “treatment” with each wash.

This simple shampoo cleanses gently while delivering beautifying compounds exactly where your hair needs them most. Regular use helps improve texture, growth, thickness, and manageability.

Ready to go back to basics and let eggs pamper your tresses? Collect ingredients from your pantry and whip up your own salon-quality shampoo. Your hair’s health and shine will thank you.

Have you experimented with making shampoos or masks from simple kitchen components? Please share your favorite DIY hair care recipes and tips in the comments!